Inside Kindred
Kindred’s reading list: books by Londoners
From online yoga classes to the politics of sourdough starter efficacy, Londoners have become more creative with…
Slow-cooked, stews, and spices: Introducing Kindred’s winter menu
As London becomes colder and darker, we have the comfort of warm winter flavours to look forward…
Kindred’s Christmas Gift Guide 2020
Christmas time can be a stressful even in the most standard of years, and with so much…
We asked a mixologist how to make a perfect gin cocktail
Once the vice of choice for 16th century Londoners, gin is back to reclaim its mantle as…
Spotlight on: Polish pierogi in West London
Pierogi are to Polish people what a Sunday roast is to Brits: a staple dish so dear…
Eat Out to Help Out in Hammersmith: how to claim your discount
In an effort to give the hospitality industry a much-needed boost, the UK government has created the…
West London locals: Meet artist and luxury textile designer Emily Carter
Emily Carter is a storyteller. From the intricate details in her luxury textiles to the meticulously-rendered animals…
Introducing London Fusion: Kindred’s signature menu
Having access to a tapestry of food cultures and cuisines is part-and-parcel of life in London. But…
How are we reopening?
The question a lot of people in the community have been asking is, “When do you think…
Kindred Spaces
When refitting Bradmore house to accommodate the needs of Kindred the focus was, and always will be,…
Kindred’s Gift Guide 2019
The halls? Consider them decked. The fairy lights? Untangled, plugged in, and twinkling. The presents? Not quite…
Blue Badge Style: Rewarding Inclusive Design in Hospitality
We are so honoured to be shortlisted for the Blue Badge Style Awards. Blue Badge Style is…
Inside Kindred: An evening of sustainable fashion
Last week we celebrated World Environment Day with a wonderful ‘Evening of Ethical Fashion’, organised by the…